Bread, olives, salad

£18.50/ £22.50 for 2/3 courses

Sample

Chicken liver Brulee, toast & chutney
Watermelon, basil, feta & pomegranate
Haddock ceviche, pink grapefruit

**
Local Plaice, tender tips, garlic & almonds
Grilled pork loin, butter bean mash, roast pepper and tomato relish
Smoked Tofu & fennel Strudel, toasted sesame & soy

**
Dark chocolate cake, vanilla ice cream, caramel sauce
Passion fruit Syllabub
Cornish blue and Miss.Wenna